#WinnieCooks : Chorizo and Seafood Paella

A few years back, I identify as being "culinary challenged". The only thing I can cook are Maggi Mee, possibly some simple fried egg and occasionally successful stir fry dishes. Over the years, I learned that I'm not quite kitchen savvy enough to "wing" it with ingredients and I REALLY need to follow recipes to a... Continue Reading →

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